David L. Kirchman
AUTHOR

David L. Kirchman

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David Kirchman was born and raised in a West De Pere, small town near Green Bay, Wisconsin. He received a B.A. in Biology from Lawrence University and the Ph.D. from Harvard University. After postdoctoral work at the University of Georgia and the University of Chicago, he moved to the University of Delaware where he eventually became the Maxwell P. and Mildred H. Harrington Professor of Marine Science, before retiring in 2020. His work took him to the Arctic Ocean and Antarctica and many oceans in-between. He is a fellow of the American Academy of Microbiology, the Association for the Sciences of Limnology and Oceanography, and American Association for the Advancement of Science. He is also author of "Dead Zones: the loss of oxygen from rivers, lakes, and the oceans" and “Microbes: The Unseen Agents of Climate Change” and is now working on the third edition of “Processes in Microbial Ecology” to be published by Oxford University Press.
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