Showing titles in Environment

Where bees and ants have long been the darlings of the insect world, wasps are much older, cleverer and more diverse. They are the bee’s evolutionary ancestors—flying 100 million years earlier—and today, they are just as essential for the survival of our environment. A bee, ecologist Professor Seirian Sumner argues, is just a wasp that has forgotten how to hunt. For fans of Entangled Life, Other Minds and The Gospel of Eels, this is a book to upturn your expectations about one overlooked animal and the wider architecture of our natural world.

Our understanding of the ‘tree of life’, with powerful implications for human genetics, human health and our own human nature, has recently completely changed. This book is about a new method of telling the story of life on earth - through molecular phylogenetics. It involves a fairly simple method - the reading of the deep history of life by looking at the variation in protein molecules found in living organisms. For instance, we now know that roughly eight percent of the human genome arrived not through traditional inheritance from directly ancestral forms, but sideways by viral infection.

In his groundbreaking book The Biology of Belief, Dr. Bruce Lipton outlined the evidence that our thoughts are just as important as our genes in controlling our health and evolution. As the emerging science of epigenetics shows, our beliefs and choices can control our biology down to a cellular level. According to Dr. Lipton, this startling scientific insight suggests a major evolutionary shift for the human species is on the horizon.

A place of exceptional diversity, rapid change and high energy, for the past 100 million years Europe has literally been at the crossroads of the world. By virtue of its geology and geography, evolution in Europe proceeds faster than elsewhere. The continent has absorbed wave after wave of immigrant species over the millennia, taking them in, transforming them and sometimes hybridising them. Flannery's exploration of the nature of Europe reveals a compelling intellectual drama, with a cast of heroic researchers whose discoveries have changed our understanding of life itself.

Ages before the dawn of modern medicine, wild animals were harnessing the power of nature's pharmacy to heal themselves. Doctors by Nature reveals what researchers are now learning about the medical wonders of the animal world. In this visionary book, Jaap de Roode argues that we have underestimated the healing potential of nature for too long and shows how the study of self-medicating animals could impact the practice of human medicine.

Call it "Zen and the Art of Farming" or a "Little Green Book", Masanobu Fukuoka's manifesto about farming, eating, and the limits of human knowledge presents a radical challenge to the global systems we rely on for our food. At the same time, it is a spiritual memoir of a man whose innovative system of cultivating the earth reflects a deep faith in the wholeness and balance of the natural world. As Wendell Berry writes in his preface, the book "is valuable to us because it is at once practical and philosophical."

When a seed falls from a vine in the tropics and is carried by ocean currents across the Atlantic to the shores of Western Europe - it is known as a sea bean. It is still considered lucky to find a sea bean on the shore, they have been used as magical charms for more than a thousand years. Sally's search for a sea bean begins not long after she moves to the windswept archipelago of Shetland. When pregnancy triggers a chronic illness and forces her to slow down, Sally takes to the beaches.

On March 11, 2011, an earthquake large enough to knock the earth from its axis sent a massive tsunami speeding toward the Japanese coast and the aging and vulnerable Fukushima Daiichi nuclear power reactors. Over the following weeks, the world watched in horror as a natural disaster became a man-made catastrophe: fail-safes failed, cooling systems shut down, nuclear rods melted.

We live in an age of mass extinction. The earth's biodiversity is decreasing at a faster rate than ever. Industrial agriculture and the standardisation of taste are not only wiping out many edible plants but also the food cultures, histories and livelihoods that go with them. Inspired by a global project to collect and preserve foods that are at risk of extinction, Dan Saladino sets out to encounter these endangered foods.

Fossil fuels and livestock grazing are often targeted as major culprits behind climate change and desertification. But Allan Savory, cofounder of the Savory Institute, begs to differ. The bigger problem, he warns, is our mismanagement of resources. Livestock grazing is not the problem; it's how we graze livestock. If we don't change the way we approach land management, irreparable harm from climate change could continue long after we replace fossil fuels.

Every morning, ecologist Tim Blackburn is inspired by the diversity contained within the moth trap he runs on the roof of his London flat. Beautiful, ineffably mysterious organisms, these moths offer a glimpse into a larger order, one that extends beyond individual species of moth, beyond lepidoptera or insects, and into a hidden landscape.

A revolution is taking place. Around the world, ordinary people are turning to courts seeking justice for environmental damage. At the forefront of this movement, pioneering barrister Monica Feria-Tinta advocates not only for the people fighting for their homes and livelihoods, but also for those who have no voice: for rivers, forests and endangered species.

This book comes at a critical time. Thirty years ago, Africa was home to a million elephants; today the figure stands at less than half that. Meanwhile in the span of a lifetime, the human population has more than doubled. In Levison Wood's The Last Giants, he explores the rapid decline of one of the world's favourite animals. Filled with stories from his own time spent travelling with elephants in Africa, the book is a passionate wake-up call for this endangered species we take for granted.

The stories we usually tell ourselves about climate change tend to focus on the damage inflicted on human societies by big storms, severe droughts, and rising sea levels. But the most powerful impacts are being and will be felt by the natural world and its myriad species, which are already in the midst of the sixth great extinction. The natural Eden that humanity inherited is quickly slipping away. Although we can never really know what a creature thinks or feels, The End of Eden invites the listener to meet wild species on their own terms in a range of ecosystems that span the globe.

British food has changed remarkably in the last half century. As we have become wealthier and more discerning, our food has Europeanised (pizza is children's favourite food) and internationalised (we eat the world's cuisines), yet our food culture remains fragmented, a mix of mass 'ultra-processed' substances alongside food as varied and good as anywhere else on the planet. This book takes stock of the UK food system: where it comes from, what we eat, its impact, fragilities and strengths. It is a book on the politics of food.

In his beloved book The Hidden Life of Trees, Peter Wohlleben revealed astonishing discoveries about the social networks of trees and how they communicate. Now, in The Power of Trees, he turns to their future, with a searing critique of forestry management, tree planting and the exploitation of old growth forests.

In this informed, incisive, and passionate commentary on the state of nature and conservation, Mark Avery reflects on our relationship with the wildlife around us. From the cats that pass through his garden to the chronic decline of farmland wildlife, from the Pasqueflowers he visits every spring to the proportion of national income devoted to saving nature–everything is connected, and everything is considered.

Finally, a practical, realistic plan to rescue, preserve and enhance nature. This is an economist's approach to environmentalism, including a summary of Britain's green assets, a look towards possible futures and an achievable 25-year plan to a green and prosperous world. News about Britain’s wildlife and ecosystems tends to be grim. In Green and Prosperous Land, Dieter Helm, a member of the Department of Food and Rural Affairs (DEFRA) and advisor to the government, shares a radical but tangible plan for positive change.

Mother deer that grieve? Horses that feel shame? Squirrels that adopt their grandchildren? We humans tend to assume that we are the only living things able to experience feelings intensely and consciously. But have you ever wondered what's going on in an animal's head? From the leafy forest floor to the inside of a beehive, The Inner Life of Animals takes us from microscopic levels of observation to the big philosophical, ethical and scientific questions.

Michelle Williams, an attractive young woman with close family ties and an active social life, describes her first extraordinary year in her unusual new job as a mortuary technician. It’s a year in which, with innate good humour, she encounters death at its most tragic, bizarre, and hilarious. Her tale, neither gruesome nor sad, is enlivened by a range of colourful and eccentric characters, from pathologists and coroners to hospital porters and undertakers, giving us a glimpse of life - and death - that few of us will ever experience.