Showing titles in Culinary

Former Met police officer Jodie ‘Nosey’ Parker is working a trial period as an auxiliary Detective Sergeant with the Penstowan police force. But living and working alongside DCI Nathan Withers – while still trying to grow her catering company – brings its own challenges, especially when Jodie’s attention is quickly taken up by the suspicious drowning of a local fisherman.

When popular TV baking contest and national institution ‘The Best of British Baking Roadshow’ rolls into town and sets up camp in the grounds of Boskern House, a historic stately home near Penstowan, former police officer Jodie ‘Nosey’ Parker finds herself competing to represent Cornwall in the grand final. But with a fellow contestant who will stop at nothing to win and a drag queen host with secrets of their own, Jodie discovers that the roadshow doesn’t just have the ingredients for the perfect showstopper cake, but also for the perfect murder…

Even with her life in ruins in New Mexico, Shay feels uneasy about settling into the small seaside town where she grew up on California's Monterey Peninsula, and taking over an estate bequeathed to her by Bridget Early, a woman she had barely known. Her heightened senses—an empathic gift she's had since childhood—go into overdrive upon touring Crystals & CuriosiTEAS, Bridget's eclectic tea and psychic shop brimming with Irish lore and Celtic symbols. They reach a boiling point when Shay looks up to discover a stranger's body sprawled across the shop's greenhouse roof . . .

Halia Watkins has her hands full cooking, hosting, and keeping her boisterous young cousin, Wavonne, from getting too sassy with customers. Having fast-talking entrepreneur Marcus Rand turn up in her kitchen is annoying enough when he's alive - but finding his dead body face-down on her ceramic tile after hours is much worse. Marcus had his enemies, and the cast iron frying pan beside his corpse suggests that at last, his shady business deals went too far. Halia is desperate to keep Sweet Tea's name out of the sordid spotlight but her efforts only make Wavonne a prime suspect.

Paul Delamare has been roped into accompanying his old friend on a luxury cruise aboard the magnificent superyacht Mal de Mer. It’s all plain sailing until his friend’s priceless necklace is stolen, and everyone falls under suspicion. As Paul races to catch the thief, the ship begins to drift off-course, veering into the storm-lashed mid-Atlantic. Then one of the passengers is found dead in mysterious circumstances, in a pool of coffee and surrounded by cake crumbs. It’s all hands on deck to catch the killer, but Paul soon discovers guests and crew are harbouring deadly secrets.

Every Thursday, three retired school teachers have their ‘coffee o’clock’ sessions at the Thirsk Garden Centre café. But one fateful week, as they are catching up with a slice of cake, they bump into their ex-colleague, Topsy. By the next Thursday, Topsy’s dead. The last thing Liz, Thelma and Pat imagined was that they would become involved in a murder. But they know there’s more to Topsy’s death than meets the eye—and it’s down to them to prove it.

In the frigid aftermath of a Boxing Day tragedy, ageing DCI Charles Cook faces a sinister conundrum—the lifeless body of eight-year-old Harry Dickens is found lying in a quiet country road, while his Aunt Janice, fourth in line to inherit the family business, is reported missing. The crimes become the catalyst for an investigation poised to shatter the rural Lincolnshire community.

They call him the gourmet detective; the only thing sharper than his mind is his palate. When chefs need a rare ingredient, an ancient wine, or simply a new idea to gain that extra Michelin-star boost, they come to the detective's cozy London office and plead for his help. For top-notch cooking, he is always happy to lend his taste buds to the cause.

Amateur sleuth Eve Mallow is enjoying a very well-deserved holiday in a charming cottage with her new husband. But murder never takes a break… Nestled among the trees of a gorgeous country estate, Hideaway House is the perfect place for a holiday–complete with roof terrace, cosy fireplace and four-poster bed. It’s been a labour of love for charismatic Duncan Blake, who shot to fame thanks to his TV shows restoring old buildings, and he’s hoping his hard work will pay off with a good review.

It’s Christmas in Penstowan, and local amateur dramatics group the Penstowan Players are putting on their annual pantomime. This year it’s ‘Aladdin’, and half the town have been drafted in to help, including Shirley Parker, who only has a small part in the chorus but will no doubt upstage everybody, and Tony Penhaligon, who’s treading the boards as the baddie, Abanazar. Ex-Metropolitan police officer turned caterer Jodie Parker has managed to get away with not appearing, but only if she agrees to cater the opening night party.

Portland is famous for its rain, hipsters, craft beers...and coffee. Sage Caplin has high hopes for her coffee cart, Ground Rules, which she runs with her business partner, Harley - a genius at roasting beans and devising new blends. That's essential in a city where locals have intensely strong opinions about cappuccino versus macchiato - especially in the case of one of Sage's very first customers. Sage finds the man's body in front of her cart, a fatal slash across his neck.

Jack is stunned to receive a call from his estranged mother, Sybil, asking him to drop everything and come to France. Together with Flora, his fellow sleuth, they pack their suitcases, dreaming of fragrant lavender fields and freshly baked pain au chocolat. It’s only when they arrive that they discover the shocking truth—Sybil’s friend was killed on a street in Paris, and she is desperate for their help.

Francesca is nervous about catering her first-ever murder mystery party - but it’s clear from the clink of champagne flutes and piles of empty plates that the evening is a roaring success. The guests look spectacular in their disguises, whispering and giggling, as they try to identify who killed the beautiful, young Becky. But days later, the game takes a sinister turn, when Becky is found poisoned, and all the signs point to the culprit being a party guest.

When Maddy Montgomery’s groom is a no-show to their livestream wedding, it’s a disaster that no amount of filtering can fix. But a surprise inheritance offers a chance to regroup and rebrand—as long as Maddy is willing to live in her late, great-aunt Octavia’s house in New Bison, Michigan, for a year, running her bakery and caring for a 250-pound English mastiff named Baby. Maddy feels ready to tackle any challenge, including Octavia’s award-winning cake recipes. That is, until New Bison’s mayor is fatally stabbed, and Maddy’s fingerprints are found on the knife.…

When an old television rival, Deirdre Shaw, is found dead at the Cotswolds manor house where she was catering for a prestigious shooting weekend, Prudence is asked to step into the breach. Prudence is only too happy to take up the position, and soon she is working in the kitchens of Farleigh Manor. But Farleigh Manor is the home to secrets, both old and new. The site of a famous unsolved murder from the 19th century, Farleigh Manor has never quite shaken off its sensationalist past. It's about to get a sensational present, too.

Richard is a middle-aged Englishman who runs a B&B in the fictional Val de Follet in the Loire Valley. Nothing ever happens to Richard, and really that’s the way he likes it. One day, however, one of his older guests disappears, leaving behind a bloody handprint on the wallpaper. Another guest, the exotic Valérie, persuades a reluctant Richard to join her in investigating the disappearance. Richard remains a dazed passenger in the case until things become really serious and someone murders Ava Gardner, one of his beloved hen...and you don’t mess with a fellow’s hens!

In this debut volume, cooking aficionado turned amateur detective Sadie Hoffmiller tries to solve the murder of her beautiful young neighbor—a single mother who was mysteriously lured from her home while a lemon tart was baking in her oven.

For Sadie Hoffmiller, going undercover as an informant for the Bureau of Land Management on an archeological site in Santa Fe, New Mexico, seems like the perfect way to stay safe and busy while a threat against her life remains unresolved. Sadie's days are spent digging up artifacts in the middle of nowhere, but she's also digging up information on her fellow "dirt geeks." With the help of her baking prowess and Pete's cousin, Caro, who takes to the detective work wholeheartedly, Sadie is finding herself again.

When a literary agent dies at a library fundraiser, Sadie Hoffmiller finds herself on the trail of the murderer. As she digs deeper into the mystery, she discovers connections to an unsolved decade-old murder-suicide.

An Alaskan cruise is the setting for amateur detective Sadie Hoffmillers latest adventure. Sadie plans to spend time relaxing with her two grown children, Breanna and Shawn, and her boyfriend, Pete, while enjoying the luxury and cuisine of an elegant cruise ship and helping to plan her daughters upcoming wedding.