• Rick Martinez's New Book Changed the Way He Cooks

  • Apr 23 2025
  • Length: 40 mins
  • Podcast

Rick Martinez's New Book Changed the Way He Cooks

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  • Summary

  • Writer and cook Rick Martinez talks to Mark and Kate about parental inspiration; being a cheesecake-obsessed teen; how Mexican-Americans are pigeonholed, culinarily; how and why he relocated from New York to Mazatlan; and his new book, Salsa Daddy.


    The Bittman Project is featuring two recipes from Rick's book, Salsa Daddy:


    Breakfast Tacos: https://bittmanproject.com/recipe/ricks-breakfast-tacos/


    La Mañanera (The Morning Salsa): https://bittmanproject.com/recipe/la-mananera-the-morning-salsa/


    Subscribe to Food with Mark Bittman on Apple Podcasts, Spotify, or wherever you like to listen, and please help us grow by leaving us a 5 star review on Apple Podcasts.


    Follow Mark on Twitter at @bittman, and on Facebook and Instagram at @markbittman. Want more food content? Subscribe to The Bittman Project at www.bittmanproject.com.

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