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If Vines Could Talk

If Vines Could Talk

By: If Vines Could Talk
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We believe Michigan makes great wine. It is an up-and-coming region, already producing world-class award-winning wines. Our mission is to help the world learn about and to enhance the prestige of Michigan wine.If Vines Could Talk Art Cooking Food & Wine
Episodes
  • Episode 100: Eckhard Kaesekamp, Knights Grapevine Nursery
    Jun 12 2025

    Eckhard Kaesekamp is the force behind Knights Grapevine Nursery. With 38 years of experience in grapevine propagation, Eckhard shares his expertise on viticulture, the role of a nursery in shaping vineyards, and the importance of a family-owned approach to the business. Discover some the “roots” of Michigan’s wine industry and the commitment to quality that drives Knights Grapevine Nursery forward. Learn more at knightsgrapevinenursery.com.

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    1 hr and 1 min
  • Episode 99: Steve’s Ningxia (China) Region Report
    Jun 5 2025

    This episode kicks off our June series featuring outside perspectives on Michigan’s wine scene and other regions. Today, we turn to Ningxia, China, an emerging wine region gaining global recognition. Our exploration includes visits to five wineries: Yuange, Yuanshi, Silver Heights, Kanaan, and Longyu. Join us as we examine Ningxia’s winemaking traditions, terroir, and a broader look at China wine culture.


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    58 mins
  • Episode 98: Dr. Sherry Seston and Timothy Schultz: Michigan Wine Pairing
    May 29 2025

    In celebration of Michigan Wine Month, we take you to The Vintage Inn at Veritas Estate for an insightful and mouthwatering conversation with the unbeatable duo, chef Timothy Schultz and winemaker Dr. Sherry Seston. Together, they share expert food and wine pairing advice that makes the art of enjoying wine both accessible and fun.

    For more information, visit mivintageinn.com or email stay@mivintageinn.com.

    Then, a short segment with Maxx Eichberg of Stranger Wine Co. offers a glimpse into my recent trip to Ningxia, China, setting the stage for next week's deep dive into the region’s winemaking heritage and techniques.


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    1 hr and 7 mins
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