• How Can Restaurants Survive Inflation?

  • Sep 2 2022
  • Length: 17 mins
  • Podcast

How Can Restaurants Survive Inflation?

  • Summary

  • In March, the United States saw the highest rate of inflation in over 40 years. Coupled with the effects of the Covid-19 pandemic, like supply chain shortages, forced shutdowns and labor retention, restaurants are one of, if not, the most hardest hit demographic. Nearly 20% of New York City’s restaurants shut down forever as a direct result of the pandemic and others are struggling to get back to normal. In this particular climate – How can restaurants survive inflation?

    Have a question you want answered? Email us at question@heritageradionetwork.org

    This project is funded in part by a Humanities New York CARES Grant with support from the National Endowment for the Humanities and the federal CARES Act.

    This program is also supported, in part, by public funds from the New York City Department of Cultural Affairs, in partnership with the City Council.

    The Big Food Question is powered by Simplecast.

    Show More Show Less
activate_Holiday_promo_in_buybox_DT_T2

What listeners say about How Can Restaurants Survive Inflation?

Average customer ratings

Reviews - Please select the tabs below to change the source of reviews.