Top Audible Plus Listens

O lugar da Paola Carosella sempre foi a cozinha – até que a fama, a pressão do julgamento constante e a polarização política no país que ela escolheu para viver tiraram até isso dela.

What’s more satisfying than brewing the perfect cup of tea? Brewing it from tea you grew yourself! Create your own tea garden with help from this beginner’s guide. It walks you through every step of the process, from planning your garden plot to preparing delicious tea blends.

Grab a glass, and travel around the world with Professor Paul Wagner, a viticulture and winery technology instructor at Napa Valley College....

A true story about discovering positive selfhood, from a woman who moved beyond stereotypes to explore the world of corsetry firsthand....

Get up close and personal with an amazing creature that has invaded our lexicon as well as our restaurants....

The extraordinary bond between Lissa Bachner, a young blind woman, and Milo, a neglected, frightened horse, helped them become one of America's most inspiring, successful riding teams in the world of show jumping....

More than anything else, this is a book about love. In this deeply moving account, you will hear about Rambo, a sheep who informs the staff when another animal is in trouble.....

For Levi Roots, food isn't just fuel. It's stories, comfort, love, history, culture, identity....

A decade in the making, this program represents a leap into the future, using cutting-edge technology and a game-changing tool: the remote electronic collar. The Art of Training Your Dog presents their compassionate and efficient system for the first time....

Cocktail writer and historian David Wondrich presents the colorful, little-known history of classic American drinks and the ultimate mixologist's guide....

A poet at heart, Amy Minato rejects her life of consumption in Chicago to go back to nature - specifically, to a commune in Oregon, where she rediscovers herself....

During Prohibition, the townspeople of rural Templeton, Iowa - population just 418 - were busy with a bootlegging empire of their own....

This course traces bourbon's entire history, from the 1700s, with Irish, Scottish, and French settlers setting up stills and making distilled spirits in the New World, through today's booming resurgence....

If you are inspired to take up his challenge, the Karmapa offers a path for participating in a global community that is based on compassion....

You'll learn where spices come from: historically, geographically, botanically, and in the modern market. You'll hear snapshots of life in a spice shop, how the flavors and stories can infuse not just meals but life and relationships. And you'll get straightforward advice....

A celebration and critique of the changes in the French culinary landscape and a gastronomical excursion across the French countryside in search of the unsung cooks who are still doing it right....

En 12 légumes, Marie-Claude Lortie et Jean-Martin Fortier nous proposent de faire le tour des grands enjeux de notre agriculture....

A distinguished expert offers a dazzling preview of the cars of the future while exploring the science and politics behind climate change....

For those who enjoyed Amazing Gracie or Merle’s Door, here is a completely new tale of a rescued dog who becomes the unlikely purveyor of a powerful gift....

Real Food, Fake Food brings listeners into the unregulated food industry, revealing shocking deception extending from high-end foods like olive oil, wine, and Kobe beef to everyday staples....